
I Can’t Stop Eating This Beetroot, Carrot, and Cabbage Salad 🥕🥬
Ingredients: 2 medium beetroots, peeled and grated 2 medium carrots, peeled and grated 2 cups red or green cabbage, finely shredded 1 small red onion, thinly sliced 1 apple (optional), cored and thinly sliced or grated 1/4 cup fresh parsley, chopped 1/4 cup sunflower seeds or chopped walnuts (optional for added crunch) For the Dressing:…