
The Great Egg Debate: Does Lemon REALLY Make Eggs Easier to Peel?
We’ve all been there: the frustration of battling a stubborn eggshell, desperately trying to salvage a perfectly cooked egg. The internet offers a plethora of hacks, and one of the most common is adding lemon to the boiling water. But does it actually work? Let’s crack this code (pun intended)! The Science Behind the Squeeze…