
The Star Recipe: Savory Chickpea “Steaks”
This recipe transforms humble chickpeas into crispy, flavorful patties that rival the taste and texture of meat. Perfect for burgers, wraps, or served as a main dish alongside veggies. Ingredients: 2 cups cooked chickpeas (or 1 can, drained and rinsed) 1/2 cup oats (blended into flour or use oat flour) 1 small onion, finely chopped…