Health And Natural Herbs

๐Ÿ๐Ÿฅ• Apple Carrot Juice ๐Ÿฅ•๐Ÿ

 

๐Ÿ“ Ingredients:

  • ๐Ÿ 4 large apples, cored and chopped
  • ๐Ÿฅ• 6 medium carrots, peeled and chopped
  • ๐Ÿ‹ 1 lemon, peeled and seeded
  • ๐Ÿฏ 2 tablespoons honey (optional, for sweetness)
  • ๐Ÿ’ง 240ml water

๐Ÿ‘จโ€๐Ÿณ Directions:

1. Prepare the Ingredients:

  • Core and chop the apples.
  • Peel and chop the carrots.
  • Peel and seed the lemon.

2. Blend the Ingredients:

  • In a blender, add the chopped apples, carrots, lemon, honey (if using), and water. Blend until smooth.

3. Strain the Mixture:

  • Pour the blended mixture through a fine-mesh sieve or cheesecloth into a large bowl or pitcher, pressing to extract as much juice as possible.

4. Chill the Juice:

  • Refrigerate the juice for at least 30 minutes before serving to allow the flavors to meld and the juice to chill.

Serving:
Pour into glasses and enjoy your refreshing, homemade apple carrot juice!

Related Articles

Leave a Reply

Back to top button