A recipe in 5 minutes – I used cinnamon for such a long period of time and my heart seems to be so happy

Cinnamon Honey Toast

Ingredients:

• 2 slices of bread (your choice: white, whole wheat, or multigrain)
• 2 tablespoons of butter (softened)
• 1 tablespoon of honey
• 1 teaspoon of ground cinnamon
• A pinch of salt (optional)

Instructions:

1. Prepare the Ingredients:
   • Gather all the ingredients and have them ready.
2. Butter the Bread:
   • Spread the softened butter evenly on one side of each slice of bread.
3. Add Honey and Cinnamon:
   • Drizzle the honey over the buttered side of the bread slices.
   • Sprinkle the ground cinnamon evenly over the honey. If you like a bit of contrast, add a pinch of salt.
4. Toast the Bread:
   • Heat a skillet or a griddle over medium heat.
   • Place the bread slices butter-side down onto the skillet.
   • Toast until the bread is golden brown and the butter, honey, and cinnamon are bubbly, which should take about 2-3 minutes.
5. Serve:
   • Remove the toast from the skillet.
   • Allow it to cool for a minute before serving, as the honey can be very hot.
6. Enjoy:
   • Serve the Cinnamon Honey Toast warm, perhaps with a cup of tea or coffee.

Tips:

• For an extra treat, top the toast with sliced bananas or a dollop of Greek yogurt.
• You can also use this cinnamon-honey mixture on other items like bagels, English muffins, or even pancakes.

This quick recipe will fill your kitchen with a warm, comforting aroma, and the delightful combination of butter, honey, and cinnamon will make your heart feel as happy as ever!