
Lemon Ice Cream Recipe (No-Bake, Ready in 10 Minutes)
Ingredients: 1 cup of chilled milk (full-fat works best) 1/2 cup of freshly squeezed lemon juice 1 tablespoon of lemon zest (optional, for extra flavor) 1/2 cup of sugar (adjust to taste) A pinch of salt Instructions: Mix the Lemon and Sugar: In a mixing bowl, combine the freshly squeezed lemon juice, sugar, and a…